Tag: biscuits

  • Parm Topped, Whole Wheat Biscuits

    Parm Topped, Whole Wheat Biscuits

    A few years ago, I stumbled on to a big secret. Biscuits are very easy to make. Did you know that? For years, I’d been lead to believe that there were a lot of tricks to it, but really the rules are very simple. Keep the butter (or fat) cold and don’t overmix the dough.*…