At my house, I am the grill master. Now, I use that term loosely. I don’t know how to work a charcoal grill. I don’t smoke meat, and while I’d love to learn how to do both, for me, the best part of grilling is its convenience. It’s a great tool for routinely turning out delicious meals quickly and easily.
I use a gas grill outside and a cast iron grill pan inside. Lately, it’s been so hot outside that I’ve been doing all of my grilling inside. Below is a list of my favorite grilling tips/resources. Continue reading
