My Recipes

Appetizers

Prosciutto, Fig & Brie “Pizzas”

Drinks

Perfectly Easy Margaritas

Main Dishes

B-A-N-A-N-A-S Pancakes

Buttermilk Pancakes

Kim’s Goulash

Prosciutto, Fig & Brie “Pizzas”

Salmon via Sophie Dahl

Spanish Scrambled Eggs

Spring Salmon Salad

Tomato, Basil & Whole Wheat Pasta

Turkey Burgers with Mango & Avocado Salsa

Turkey Sloppy Joes

Sides

Artichoke, Chickpea & Prosciutto Pasta Salad

Cumin & Orange Scented Carrots

Cinnamon Sugar Peaches with a Honey Yogurt Sauce

Couscous with Almonds, Dried Cherries, Goat Cheese & Roasted Butternut Squash

Jicama, Almond and Orange Salad

Mexican Beans, Sort Of

Orzo with Feta, Walnuts, Parsley, Lemon & Dried Apricots

Roasted Butternut Squash

Roasted Potatoes

Sautéed Mushrooms

Spanish Inspired Couscous

Strawberry, Almond & Goat Cheese Salad

Summer Squash & Potato Sauté

Watermelon & Lime

Wild Rice Salad

Breakfast

Buttermilk Pancakes

Spanish Scrambled Eggs

Dessert

My Mom’s Chocolate Chip Cookies

Sauces

Pomegranate Balsamic Reduction

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2 thoughts on “My Recipes”

Pingback: Spring Salmon Salad | Misc.
Mother in law on October 28, 2011 at 3:46 PM said:

Laney, I cannot get through Friday without your blog!!!! It keeps me connected to you!!! Thanks, Love , Kim

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